Friday, July 13, 2012

Spicy, Savory and Simple Tuna Steaks Recipe



Spicy, Savory and Simple Tuna Steaks

Non-stick cooking spray
2 tuna steaks (also can use sword or salmon steaks)
2 tbsp Mayonnaise
2 tbsp Cherchies® Lem'n Pepper Spicy Blend Seasoning
Lemon Wedges

Spray metal rack and broil tuna steaks for 2 minutes. Remove from oven. Turn fish, coating top side with mayonnaise and sprinkle with Cherchies® Lem'n Pepper Spicy Blend Seasoning. Return rack to oven and broil 3 minutes more. Be sure not to overcook! Garnish with lemon wedges.
Serves 2

No comments:

Post a Comment